Easy Leftover Turkey Pot Pie

It’s now half a week past Christmas: are we tired of leftover turkey yet?? I’m not, but I like to re-jig leftovers so that I don’t get tired of the ingredients.

A rectangular white plate sits atop a blue striped tea towel. Upon it rests a serving of turkey pot pie made with leftovers, with a fork.What better way to reuse turkey dinner leftovers than to slap it all into a pot pie?

Here’s how I did it: Continue reading

Advertisements

Best laid plans of bakers and cooks…

Two raspberry turnoversNot too long ago, I bought a bunch of frozen puff pastry to make a holiday version of Chicken Wellington, though it was well past the holiday season. Chicken. Cranberries. Stuffing. Puff pastry. Gravy. It was a lot of fun and very tasty, in my opinion. But as a result, I had a couple of boxes of puff pastry left over in the freezer that really needed to be used up.

So on Labour Day this year, I decided I was going to cook, and bake, and see what I could come up with.

Continue reading